
Care for your heart with hazelnuts
February is American Heart Month–a time when we are all reminded to live a lifestyle that treats our heart a little better. A key component of this healthy…
February is American Heart Month–a time when we are all reminded to live a lifestyle that treats our heart a little better. A key component of this healthy…
We all know hazelnuts are unique and special, but did you know how truly rare the life cycle of a hazelnut tree is? In the arboriculture world, hazelnuts…
The holiday season is upon us. Decorations are up, lights are twinkling and snow has begun blanketing much of the U.S. While social gatherings may be a little…
Elmhurst knows milk. For nearly 100 years, the New York-based company has been producing milk. However, in 2016, they made a radical change to their entire company —…
The Horning family knows farming. For three generations, the family has been growing a little bit of everything on their Corvallis, Oregon acreage. Steve Horning, his wife, Krissy,…
Calling all chefs: the Hazelnut Marketing Board has a contest for you! Now through March 9, we are inviting chefs to create their own signature recipe that features…
The U.S. hazelnut industry is built on multi-generational family farms. With trees and orchards that can produce for more than 60 years, the labors of one generation can…
We say it every year, but it never stops being true—how it is already December?! It feels like spring just sprung and we were preparing for warmer weather.…
It’s December (we know, we can’t believe it either!), which means busy days, holiday shopping, office parties and family get-togethers. We might be a little biased, but the…
The hazelnut harvest season is finished for 2018 with great success thanks to perfect weather conditions, high acreage, dedicated farmers and the hazelnut industry work force. Learn how…
For the first time since 2002, Oregon has been selected to provide the 2018 Capitol Christmas Tree as part of the U.S. Capitol Christmas Tree Project. From the…
With a crop size larger than ever before, Oregon hazelnuts are gaining recognition within the foodservice industry among award-winning chefs. Prized for their high quality, crunchy texture and…
Big things are happening in the Oregon hazelnut industry. Between the Chinese trade war and the tumbling value of the Turkish lira impacting overall pricing, the industry faces…
The Oregon Hazelnut industry is kicking off 2018 in a big way! Today, Oregon Governor Kate Brown proclaimed January to be “Oregon Hazelnut Growers and Handlers Appreciation Month.”…
This year’s hazelnut harvest started early for some due to warmer temperatures, but has been met with success. Early August estimates projected this year’s crop would amount to 38,000…
Here in the Pacific Northwest, chefs, bakers and wine-makers share their love of Oregon hazelnuts in unique and delicious ways. We like to call them our “year-round…